King Prawn |
£8.95 |
|
JALFRAZI |
|
| Vegetable |
£4.75 |
|
A mild dish cooked with sliced peppers |
Vegetable Quorn |
£4.95 |
|
onions mushrooms & mixed vegetables |
| |
|
|
varying from day to day, topped with |
PASANDA |
|
faked almonds. |
| A slowly cooked sauce useing yogurt, |
|
Chicken Tikka |
£6.95 |
| ground cashew nuts, fresh cream
to |
|
Lamb Tikka |
£6.95 |
| create a richly textured mild sauce
|
|
Prawn |
£6.95 |
| Topped with almond flakes. |
|
King Prawn |
£8.95 |
| Chicken Breast |
£5.95 |
|
|
|
| Chicken Tikka |
£6.95 |
|
MOGUL MALAI |
Lamb |
£5.95 |
|
A Mogul dish which was adored by the |
| Prawn |
£6.95 |
|
wives of emperors. A medium mild |
King Prawn |
£8.95 |
|
sauce is created using tomatoes and |
| Vegetable |
£ |
|
butter cream. |
Vegetable Quorn |
£4.95 |
|
Chicken Tikka |
£6.95 |
| |
|
|
Lamb Tikka |
£6.95 |
| NAWABI |
|
Prawn |
£6.95 |
| A special dish from the mogul era of |
|
King Prawn |
£8.95 |
| India . It is a mild dish cooked with |
|
|
|
| ground cashew nuts,yogurt fresh cream |
|
|
| sun dried fruits topped with flaked |
|
MEDIUM STRENGTH |
| almonds and crushed pistachios. |
|
CUISINE |
| Chicken Breast |
£5.95 |
|
By far the most popular strength of use |
| Chicken Tikka |
£6.95 |
|
cuisine in modren day india . Here we |
| Lamb |
£5.95 |
|
a diffrent set of roasted spices for each |
| Lamb Tikka |
£6.95 |
|
individual dish to create a unique taste. |
| Prawn |
£5.95 |
|
|
|
| King Prawn |
£8.95 |
|
|
| Vegetable |
£4.75 |
|
Tender pieces of chicken, lamb or king i |
| Vegetable Quorn |
£4.95 |
|
prawns marinated in yogurt, delicate |
| |
|
|
herbs and spices. Roasted in a tandoor |
CHASNI |
|
clay oven, then cooked with a medium |
A light, smooth, creamy sauce with
a
|
|
spiced massala sauce. |
delicate twist of sweet and sour, |
|
Chicken |
£6.95 |
Lamb Breast |
£5.75 |
|
Lamb |
£6.95 |
Chicken Tikka |
£6.75 |
|
King Prawn |
£8.95 |
Lamb |
£5.95 |
|
Chicken and Prawn |
£7.25 |
Lamb Tikka |
£6.75 |
|
|
|
Prawn |
£5.95 |
|
JAIPURI |
King Prawn |
£8.95 |
|
A traditional dish from the pink city of |
Vegetable |
£4.75 |
|
jaipur, India Diced chicken or lamb |
Vegetable Quorn |
£4.95 |
|
barbecued first in special jaipuri spices, |
|
|
|
then cooked in a green pepper, onion |
|
|
|
and mushroom sauce. This dish can |
